Domaine du Clos des Tourelles 2017
Es handelt sich bei diesem Wein um eine Hilse Empfehlung
Eigenschaften:
Weinbeschreibung
Domaine du Clos des Tourelles 2017
Im Sinne dezenter Zurückhaltung und höflicher Bescheidenheit flaniert dieser Gigondas-Riese der Famille Perrin auf dem Boulevard der Feinheit und Finesse, ohne sich um die Muskelschau, die andere hochgelobte Weine der Appellation überdeutlich in Szene setzen, auch nur irgendwie zu kümmern. Der mit einem für die Appellation ungekannten Maß an Transparenz gesegnete Clos des Tourelles 2017 entfaltet unter der Obhut seiner überragenden Balance ein reiches Gaumenkonzert mit den Solisten rotbeerige Fruchtbrillanz, seidige Textur, animierende Würze und nachhaltiger Nachhall.
Matthias Hilse 96 Punkte
Genussindex 20/20 Punkten Dieser Wein enthält Sulfite und ist differenzbesteuert nach §25a UStG.
Weitere Verkostungsnotizen:
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The Wine Advocate
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"Even better than I remember it being last year, and potentially edging out the L'Argnée this vintage, the 2017 Gigondas Clos des Tourelles is just flat-out terrific juice. From yields around 15 hectoliters per hectare, it's 80% Grenache and 10% each Mourvèdre and Syrah, all aged in foudre. Soaring floral notes of rose petals, violets and garrigue appear on the nose, followed by ripe raspberry flavors that flow almost weightlessly across the silky, full-bodied palate. So fine, so elegant, so long, it nearly left me speechless.
With construction underway at Château de Beaucastel (those reviews are under their own heading), this year I met Marc Perrin at one of the family's properties in Gigondas—the Domaine du Clos des Tourelles. The family acquired that estate in 2008 and has substantial non-vineyard holdings in the village as well, including the local wine bar, Le Nez, and Restaurant L'Oustalet, which now has a Michelin star. Perrin says, "For me, 2018 is a top vintage. The tannins are long and deep." He compares 2017 to 2007 for the dry weather, hot days and cool nights. Interestingly, the family is moving away from stainless steel for its red wines, using more and more concrete instead."
Joe Czerwinski 96-98 Punkte
Quelle: www.robertparker.com
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VINOUS
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"Opaque, bright-rimmed ruby. Intensely perfumed, mineral-accented cherry and dark berry scents are accompanied by suggestions of licorice, candied flowers and exotic spices. Fleshy and broad in the mouth, offering deeply concentrated cherry pastry and blackberry flavors that become more energetic as the wine stretches out. Shows superb energy and mineral lift on an impressively long, subtly tannic finish that leaves behind a suave floral note."
Josh Raynolds 95 Punkte
Quelle: www.vinous.com
Erzeuger
Famille Perrin3333 Route de Jonquières
FR - 84100 Orange
Frankreich