Clos des Papes, Châteauneuf-du-Pape Blanc 2017

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Clos des Papes, Châteauneuf-du-Pape Blanc 2017

59,00 €
entspricht 78,67 € pro 1 L

Verfügbarkeit: Ausverkauft

Clos des Papes, Châteauneuf-du-Pape Blanc 2017


Bewertungen:


Matthias Hilse 93 Punkte

Eigenschaften:

Flaschengröße: 0.75 Liter
Jahrgang: 2017
Land: Frankreich
Region: Rhônetal
Weingut: Clos des Papes
Alkohol: 14,5%
Weinart: Stillwein
Weinfarbe: weiss

Weinbeschreibung

Clos des Papes, Châteauneuf-du-Pape Blanc 2017


Genussindex 19/20 Punkten
Dieser Wein enthält Sulfite und ist differenzbesteuert nach §25a UStG.

Weitere Verkostungsnotizen:

The Wine Advocate

"The 2017 Chateauneuf du Pape Blanc is a stunningly concentrated effort produced from minuscule yields of only ten hectoliters per hectare. Made and aged entirely in stainless steel, it offers aromas of apple blossoms and tangerines. This medium to full-bodied white combines richness and lime zest, and it seems to be developing quickly. Already showing hints of honey and truffle, I would opt for drinking it on the young side, although Paul-Vincent Avril likes his whites after ten or more years of cellaring.

Tasting in the cellar at Clos des Papes with Paul-Vincent Avril is an experience not to be missed, as he drops winemaking facts and philosophical nuggets into every discussion. With the focus on crafting only a single cuvée of red and white Châteauneuf-du-Pape, a visitor inevitably misses out on many of the decisions that led to the blending of any given foudre's contents, but it is easier to see a picture of the overall vintage, at least as seen through the lens of Avril's winemaking. Grenache yields in 2017 were approximately 15 hectoliters per hectare, versus 25 hectoliters per hectare in 2016, so there is much less wine, and the 2017 Clos des Papes will have a higher proportion of Mourvèdre as a result. Fortunately, the quality of the Mourvèdre was exceptional in 2017, Avril says. As readers seem to always demand updates at ten-year intervals, I asked Avril about his 2008. It's one of the wines of the vintage and remains delicious to this day. Without prompting, he also opened the 2003 (not overdone at all and still drinking well) and the 2000 (still yummy and in no danger of tipping over). "I like the wines between 15 and 20 years," Avril says. Sounds like good advice to me, although I find them wonderfully drinkable all throughout their roughly two-decade lifespan."

Joe Czerwinski 93 Punkte

Quelle: www.robertparker.com

Erzeuger

Clos des Papes

Clos des Papes

13 Avenue Saint-Pierre de Luxembourg

FR- 84230 Châteauneuf-du-Pape

Frankreich